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Tahini is used in the cuisines of the Eastern Mediterranean
and are often cooked as a side dish or ground into flour
the kashmiri chili adds a stronger flavour then normal chili powder
giving you a tasty dish that is easy to make
Harricot Beans Herbs Tahini is used in theAlso known as small white beans or navy beans, they have a mild flavour with a buttery like texture, often used for baked beans, soups and casseroles. Non GMO Non Irradiated
US$ 32.00
US$ 250.00
US$ 125.00
US$ 64.00
