Ampeleia, Bianco Toscana Unlitro, 2025 (1L) ImgResized described as "explosive" and "muscular"

described as "explosive" and "muscular" with layers of complexity

and this Refošk is the calling card: hand-farmed fruit

Flavien took over management in 2011 after training in Burgundy

it’s fermented in stainless steel to preserve freshness and clarity

Ampeleia, Bianco Toscana Unlitro, 2025 (1L) ImgResized described as "explosive" and "muscular"Ampeleia is a biodynamic project in Tuscany's wild Upper Maremma, dreamed up by Elisabetta Foradori one of Italy's most revered natural winemakers along with partners who wanted to prove what this coastal corner could do. The Unlitro Bianco is exactly what it sounds like: a full liter of bright, unfussy white for everyday joy. It's a field blend built mostly on Trebbiano with a splash of Vermentino and Malvasia, co fermented in concrete and kept